As the final boxes of meals were distributed, FTHRA proudly marked the completion of its Emergency Food Distribution program, a special extension of the Summer Food Service Program (SFSP) designed to support families affected by Hurricane Helene in Northeast Tennessee. This service, led by Kristen Long, the Child Care Food Program Manager, brought relief to countless families facing uncertain times. Through determination, compassion, and collaboration, FTHRA served 5,068 meals to children in need, offering much-needed nutrition when local schools were closed and regular food access was disrupted.
Kristen, who coordinated the program, expressed how “incredibly blessed and humbled” she felt seeing the impact firsthand. From Greene to Carter to Unicoi counties, Kristen was often on-site, supporting the volunteers, many of whom were part of the Meals on Wheels (MOW) program. Each meal distribution site was more than a place to pick up food; it became a beacon of community support. Many families arrived visibly emotional, sharing stories of loss, resilience, and hope as they received their meal boxes. For some, the relief was immediate and tangible: a safe, stable source of food amidst the chaos of recovery.
Parents and children alike shared tearful gratitude. Some had suffered extensive property damage, while others had lost their homes entirely. In these conversations, the real impact of FTHRA’s mission became clear. In a time of need, this food program offered more than sustenance – it provided comfort and care to families rebuilding their lives.
Recognizing the particular vulnerability of children during these times, FTHRA designed 7-day meal boxes containing shelf-stable breakfast and lunch items, mirroring the approach of the summer food program. “Studies show children face a higher risk of hunger when school is out,” Kristen noted, “which affects their health, development, and ability to learn.” By providing weekly food boxes at no cost and on a first-come, first-served basis, FTHRA could ensure that no child would go hungry.
After the conclusion of the service, Kristen worked closely with Kassandra Wynn, director of the Personal Support Services program, who will use the remaining food inventory to continue serving those in need.
This program exemplified FTHRA’s commitment to serving Northeast Tennessee even through emergencies. Through each meal box handed out, the program helped alleviate stress for families struggling to keep food on the table and offered a simple, powerful message of solidarity and compassion.
FTHRA remains grateful to everyone involved in making this emergency relief possible, from the dedicated volunteers to every donor and supporter who contributed to this program’s success. Together, FTHRA and the community have shown that even in challenging times, a shared commitment to service and compassion can make a real difference.